blanose™ 7mf carboxymethylcellulose
chemistry: cellulosics
ingredient name: sodium carboxymethylcellulose
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Blanose™ 7MF CMC is a multi-functional food gum that when added to instant fried or raman-style noodles helps to reduce oil uptake during frying. Improved quality also leads to less breakage in the packaging and a pleasant eating texture.
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features and benefits - controls oil uptake during frying
- reduces breakage during packaging
- provides a pleasant, chewy texture
applications - instant fried noodles
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For country-specific details, please contact your local sales representative.
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