benecel™ k100m hydroxypropyl methylcellulose
chemistry: cellulosics
ingredient name: hydroxypropyl methylcellulose
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Benecel™ K100M HPMC is a multifunctional food gum that provides body, support, and aeration making it ideal for frozen desserts and ice creams. With its unique emulsifying and aerating features, Benecel™ K100M HPMC is a key ingredient in many frozen novelties and sherbets.
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features and benefits - provides texture
- improves aeration in frozen desserts
applications - frozen desserts
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For country-specific details, please contact your local sales representative.
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