blanose™ 9h4f carboxymethylcellulose
chemistry: cellulosics
ingredient name: sodium carboxymethylcellulose
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Blanose™ 9H4F CMC is a multi-functional food gum that controls water, improves crust and crumb integrity, and improves the overall appearance of baked goods.
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features and benefits - improves moisture retention
- adds softness
applications - cakes, cupcakes
- flatbread
- tortillas
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For country-specific details, please contact your local sales representative.
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